“The good thing about this recipe is that you can be fast and loose with bean and tomato quantities. It will still taste good. I also sometimes bump the protein up by adding in some lightly toasted chopped almonds just before serving. Which makes it slightly creamy. Enjoy.”
A lovely simple summer recipe from our very own green-fingered gardening guru Fran Halsall this week. Fran runs the Lansdowne Estate Gardening Club on Sunday mornings – community gardening workshops with Regather’s neighbours. You can see the fruits of their work in the raised beds and green spaces around our premises in Sharrow as well as new planting areas on the Estate itself. Check out more info and pics here: https://staging.regather.net/landsdown-estate-community-garden/
“The good thing about this recipe is that you can be fast and loose with bean and tomato quantities. It will still taste good. I also sometimes bump the protein up by adding in some lightly toasted chopped almonds just before serving. Which makes it slightly creamy. Enjoy.”
