Delicious sweet potatoes are in many boxes this week and don’t forget you can also order them as an extra from the online shop. Falafel-style is a fresh and summery way to eat them. If you have extra sweet potato the recipe is easily doubled to feed more than two. Serve the warm falafels in pitta breads with hummus and feta and raw veg accompaniments: either a simple coleslaw or whatever you have handy, e.g. some grated carrot and thinly sliced onion and cucumber doused in some. Pickled veg would add extra piquancy, or for an extra chilli kick add a bit of sriracha sauce.